BBQ Shrimp Seasoning (Salt free)

1 oz. (Cello Bag) $1.69

2 oz. (Medium Jar) $2.12

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Ingredients:
Spices, Onion, Garlic, Chili Peppers, Bell Peppers, Lemon Powder [Sugar, Concentrated Lemon Oil, Citral, and Silicon Dioxide (Free Flow Agent)] and Silicon Dioxide (Free Flow Agent).

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BBQ Shrimp Seasoning (Salt Free)

Bolner’s River Road Brand of BBQ Shrimp Seasoning is a zesty mixture of onions, garlic, bell peppers and lemon flavoring without the salt and monosodium glutamate.

If you’re trying to reduce the amount of salt in your diet, this seasoning with help you make a spicy, succulent shrimp dish with a rich Creole taste.

Dating back to 1950’s, this signature Louisiana dish originated from the Pascal's Manale Restaurant. It’s an easy to make dish that is sure to impress all the seafood lovers you know. Unlike its name suggests; this rich and buttery dish is made on your stove top or in your oven, without any wood-smoking or barbecue sauce at all.

This dish is so rich and flavorful, be sure to serve it with a nice cold beverage and some fresh bread to capture the irresistibly-decadent sauce. Whether you serve it as an appetizer or as the main course, the shrimp are best eaten with your hands.

With Bolner’s River Road Brand of BBQ Shrimp (Salt Free) Seasoning you’ll have a quick meal that your family and friends will be raving about for a really long time.

BARBECUED SHRIMP SEASONING
(River Road)

Directions: Blend 1 cup olive oil with 3 tablespoons Worcestershire. In shallow baking dish combine mixture, 8 tablespoons (1/2 jar) of River Road Barbecued Shrimp Seasoning and 2-3 lbs. unpeeled, deheaded shrimp. Place in 350 degrees oven for 20 mins or until shrimp are just pink. Serve with rice and French bread.