Dirty Rice Seasoning

Use one pound of ground pork, beef or chicken. Brown meat and drain. Add 2¼ cups of water, one tablespoon of butter or margarine 1 cup of rice and 5 Tablespoons (1/3 jar) of River Road® Dirty Rice Seasoning. Stir until mixed. Bring to a boil, cover, and reduce heat to low. Simmer for 20-25 minutes or until rice is soft and liquid has been absorbed. Remove from heat, let sit for 5 minutes, fluff and enjoy! Makes an excellent stuffing for fowl or vegetables such as bell peppers or zucchini.