Sale

$3.83 – $13.61

Bring your brisket to its best possible taste with our Brisket Rub. This reliable rub was made for all the pitmasters, amateurs, backyard BBQ enthusiasts, chefs, and anyone else looking to make a bangin’ brisket. Save the time it takes to mix several spices and just give this baby a sprinkle. Then sit back and relax until cooking time is done.

SKU: N/A Categories: Best Sellers, Gluten-Free Products, promo_02, Rubs, Texas BBQ

Description

Description

Become a BBQ hero with our incredible Brisket Rub seasoning. Brisket is a cut of meat that comes from the breast or lower chest of a cow. It is a popular choice for barbecuing and smoking due to its rich flavor and tenderness when cooked properly. Brisket is often associated with traditional Texas-style barbecue, where it is slow-cooked over low heat for several hours until it becomes tender and develops a smoky flavor.

Brisket

Are you a meat lover on the hunt for the perfect cut? Look no further than brisket! This mouth-watering beef delicacy is a staple in the world of barbecue, known for its irresistible combination of tender texture and bold flavor. Whether you prefer it smoked low and slow or braised to perfection, brisket is a carnivorous delight that is sure to satisfy even the most discerning taste buds. So, whether you're a seasoned pro or a brisket newbie, we've got tips, tricks, and recipes that are sure to make your next meal a carnivorous delight! Instructions:

Slightly dampen Brisket and rub thoroughly on all sides with generous amount of seasoning.
Refrigerate Brisket overnight for full flavor development and tenderization.
Bake covered in oven for 6 hours at 225 degrees or barbecue over low fire 8-12 hours until tender.Note: This seasoning can be used on any kind of meat, poultry or fish.