Uncle Chris’ Gourmet Steak Recipe (Using FREE Sample Packet)

Uncle Chris is sharing his love of cooking with all of you! This versatile blend is not only fabulous on steaks, but we recommend it as an “All-Purpose” seasoning! The melding of flavors are perfect pairings for green beans, mashed potatoes and asparagus to steak, chicken, ribs and beyond. This will be your new go-to seasoning and your best kept kitchen secret! Although we hope you don’t keep it a secret…

Directions:
Season steaks at least 30 minutes prior to cooking, or up to 24 hours for maximum tenderization and flavor development. Pull your steaks from the fridge at least 30 minutes before cooking and grill over a medium-hot fire until your desired internal cooking temperature.

Sprinkle to taste on burgers, chicken thighs, ribs, brisket, vegetables or mashed potatoes to elevate your meal to the top!

Uncle Chris’ Gourmet Steak Seasoning Ingredients:
Salt, Monosodium Glutamate, Spices, Garlic, Onion, Bell Peppers, Butter Flavor [Corn Starch, Modified Food Starch (Tapioca, Waxy Maize), Dextrose, Artificial Flavor and Silicon Dioxide (Free Flow Agent)], Sugar, Citric Acid, Tenderizer (Proteolytic Enzyme derived from Aspergillus Flavus Oryaze and from Papaya), Lemon Oil, Silicon Dioxide (Free Flow Agent) and Citral.

Non Irradiated • Gluten Free

Uncle Chris’ Gourmet Steak Seasoning Nutrition Facts:
Serving Size ¼ tsp (1g), Amounts per serving: Calories 0, Total Fat 0g (0% DV*), Sodium 210mg (9% DV), Total Carb. 0g (0% DV), Protein 0g. *Percent Daily Value (DV) is based on a 2000 calorie diet.