Pinto Bean Seasoning



If you are looking for the perfect blend of spices to complement your favorite pinto bean dishes, look no further than Bolner’s Fiesta Brand Pinto Bean Seasoning.

Pinto beans are the most common bean eaten in both Mexico and the United States. In Spanish, they carry the name “frijol pinto” which translates to “speckled bean.” Not only can these beans be served mashed or simmered in broth, but they are commonly used to make refried beans for tacos, side dishes and burritos. Pinto beans have a unique flavor all their own, but it can easily be overpowered with seasoning during cooking. Bolner’s Fiesta Brand Pinto Bean Seasoning is a subtle yet delicious blend of garlic, onion, chili peppers, and spices that bring out and complement the natural flavor of tender pinto beans. Simply stir 3 tablespoons of Bolner’s Fiesta Brand Pinto Bean Seasoning into 1 lbs. of pinto beans and simmer for 2 hours until tender.