Recipes-OLD

Zucchini Salad

This no fuss summer salad features raw zucchini, thinly sliced and dressed with a brightlemon and olive oil dressing featuring Fiesta Brand Italian Choice Seasoning. Fresh herbs, toasted pecans and shaved Parmesan take this simple salad over the top! Prep Time: 20 mins Serves: 4

Tomato Carpaccio

This fresh, simple low carb and keto friendly Tex-Mex Tomato “Carpaccio” is the perfect side dish for summer and tomato season!

Creamy Cajun Chicken

Keto Creamy Cajun Chicken is an easy one skillet meal that’s amazing served with any low carb pasta or rice alternative that your whole family will love!

Cheesy Stuffed Tomatoes

These easy and delicious Italian style stuffed tomatoes are perfect for using any surplus from your summer garden. Serve these tomatoes for lunch or a light dinner with a simple salad. This filling is also delicious stuffed in squash, bell peppers or eggplant! Prep Time: 30 mins / Cook Time: 20 mins Serves: 8

Roasted Squash Medley

Seasoned with our River Road® Blackened Seasoning, this no fuss side dishis amazing paired with anything from grilled steaks to baked chicken thighs. Prep Time: 10 mins / Cook Time: 25 mins Serves: 5-6

Summer Corn Salad

This easy Summer Corn Salad features the absolute best of summer…sweet fresh corn, crisp peppers, ripe tomatoes and creamy avocado with a bright vinaigrette spiced simply with our versatile taco seasoning! Perfect for any summer cookout or BBQ! Prep Time: 10 mins / Cook Time: 15 mins Serves: 6-8

Keto “Potato” Salad

This delicious low carb and keto “potato” salad features turnips for a low carb spin on the classic Southern potato salad recipe! Perfect for summer BBQ’s!

Easy Peach Cobbler

This Texas style peach cobbler is technically a buckle, but either way, it’s incredibly easy and delicious! A buttery, tender cake batter bakes up around juicy peach slices, which makes the finished dessert look “buckled” in places! Made with just a few simple pantry and fridge ingredients, this fruity dessert can be on the table […]

Roasted Cauliflower with Aioli

This simple Roasted Cauliflower with Red Pepper Aioli is an easy, dairy free and keto side dish that will take your cauliflower game to the next level!

Cajun Potato Crisps

The taste of these homemade potato chips can’t be beat! Simple and easy to make these Cajun Potato Crisps are the perfect addition to any outdoor gathering! Serve them with your favorite dip, guacamole or straight up! Prep Time: 25 mins / Cook Time: 3 mins Serves 9-10

Texas BBQ Sauce

This a Texas Keto BBQ Sauce is our go-to sauce for dipping and glazing all of our ribs, chicken and brisket. Not only is it super quick and easy, it’s hands down the best keto BBQ sauce we’ve had and the only keto BBQ sauce that the whole family will eat!

Mexican Shredded Chicken

If you love cheesy au gratin potatoes, you’re going to fall in love with Keto Zucchini Gratin with Poblano Peppers. This gorgeous, delicious zucchini recipe is spiced up with cumin and poblano for a simple, easy, and drool worthy keto side dish with some Texas flare, that your family and guests will go crazy for!

Cinnamon Toast Breakfast Bake

This simple and easy recipe turns simple cinnamon toast into decadent and comforting breakfast casserole the whole family will go crazy for. Perfect for a weekend brunch, a special occasion or a relaxing weekend morning! Are you a raisin lover? Use raisin bread instead of white bread! Prep Time: 15 mins / Inactive Prep: 30 […]

Keto Deep Dish Pizza

If you love cheesy au gratin potatoes, you’re going to fall in love with Keto Zucchini Gratin with Poblano Peppers. This gorgeous, delicious zucchini recipe is spiced up with cumin and poblano for a simple, easy, and drool worthy keto side dish with some Texas flare, that your family and guests will go crazy for!

Sheet Pan Barbecued Shrimp

This easy and flavorful shrimp is perfect to serve as an appetizer or a main course. The shrimp bake in their shells and soak up all the flavor of the intensely flavorful sauce, resulting in a deliciously addictive dish that you’ll want to make time and again! Prep Time: 10 minutes / Cook Time: 15 […]

Zucchini Gratin with Poblanos

If you love cheesy au gratin potatoes, you’re going to fall in love with Keto Zucchini Gratin with Poblano Peppers. This gorgeous, delicious zucchini recipe is spiced up with cumin and poblano for a simple, easy, and drool worthy keto side dish with some Texas flare, that your family and guests will go crazy for!

Mexican Cauliflower Rice

This quick and easy Keto Mexican Cauliflower Rice makes a tasty side dish or base for any Mexican inspired dish!

Parmesan Roasted Broccoli

Keto Parmesan Roasted Broccoli is a quick and easy side dish that will liven up any weeknight dinner! Seasoned with lemon pepper, garlic and parmesan, there is no shortage of flavor here…broccoli has never tasted so good!

Italian Roasted Asparagus

Coated with parmesan and roasted till crispy, this quick and easy asparagus could not be more delicious! Prep Time: 5 minutes / Cook Time: 20 minutes Serves 6-7

Chocolate Cookie Truffles

These fun keto friendly Spicy Keto Chocolate Cookie Truffles are so amazingly decadent, you’d never guess they were low carb and gluten free! Gift them too!

Taco Casserole

If you’re looking for something new and delicious for taco night, this easy and cheesy Keto Taco Casserole is it! Layers of spicy ground meat and cauliflower rice filling stuffed with a delicious cheesy pepper jack mixture, topped with cheese and baked to bubbly perfection!

Cinnamon Pecan Granola

This tasty and delicious granola is great for breakfast as cereal or with yogurt, as a snack or even sprinkled over ice cream for a crunchy dessert topping! Customize by adding your favorite dried fruit combo! Prep Time: 10 minutes / Cook Time: 35 minutes Makes about 8 cups

Keto Rice Pudding

This dairy free Keto Rice Pudding made with cauliflower rice is so easy to make and is the perfect, delicious beginning or end to any day!

Mexican Spaghetti Casserole

Keto Mexican Casserole with Spaghetti Squash is an easy, cheesy, spiced up comfort food dish that even the carb lovers will devour! Gluten Free & Delish!

Italian Frittata

Prep Time: 15 mins / Cook Time: 20 mins Serves 8-9

Mexican Chocolate Pound Cake

Prep Time: 15 mins / Cook Time: 75 mins Serves 16-18

Mexican Lasagna

Taco night may be a thing of the past after you try this fun Mexican Lasagna! This flavor packed casserole is an easy and delicious meal the whole family will love! Prep Time: 20 minutes / Cook Time: 30 minutes Serves: 9

Fiesta Minestrone Soup

Our fabulous dried chilis give this Fiesta Minestrone Soup incredible flavor! Perfect for warming up on a cold winter night, this comforting soup is easy to make and loaded with hearty veggies, beans and hominy. Don’t forget the toppings!! For the meat lovers, add chicken or shredded pork! Prep Time: 30 minutes / Cook Time: […]

Southwest Cheesy Hash Brown Bake

This spiced up Southwest Cheesy Hash Brown Bake is a classic comfort food dish with fun spicy Texas flare thanks to our versatile Taco Seasoning! This casserole is great for the holidays or for any potluck and can be easily doubled if serving a crowd. Prep Time: 20 minutes / Cook Time: 40 minutes Serves: […]

Cheesy Green Chili Brunch Bake

This quick, easy and crustless Cheesy Green Chili Brunch Bake is the perfect main dish for a holiday breakfast or brunch! You won’t even miss the crust once you get a taste of this rich, creamy chili studded casserole. Vegetarian, low carb/keto and gluten free, this dish will satisfy any guest and leave them raving! […]

Chili Cheese Pinwheels

These fun Chili Cheese Pinwheels are an appetizer that everyone goes crazy for! Easy to prepare and perfect for any appetizer table or holiday buffet, these cheesy bites always fly off the table! Great to prep ahead of time, slice and bake just before serving. Prep Time: 15 minutes / Cook Time: 12 minutes Serves: […]

Chipotle Cheddar Cheese Ball

Chipotle peppers give this delicious cheese ball a smoky, spicy flare that will surprise and delight your guests! Perfect to serve at any holiday party or gathering, this easy appetizer pairs well with crackers or vegetables. Skip the last-minute hassle and make it ahead of time! Serves 24

Grilled Lemon Chicken

Keto friendly Lemon Grilled Chicken Quarters is one of our favorite chicken leg quarter recipes…so simple and so delish!! Marinated and grilled chicken leg quarters… juicy, full of lemon and garlic flavor and so easy! Perfect for a summer Sunday dinner or entertaining a crowd! Paired with a cool side and an iced beverage and […]

Cheesy Squash Bites

We are always looking for new savory snack options to keep things interesting! These little savory Cheesy Squash Bites are a great keto appetizer or snack and a great way to use up that surplus of summer squash from your garden. Packed with sauteed yellow squash, onion and cheese these little morsels are so good […]

Pepper Jack Cheese Crackers

If you’ve been searching for a keto friendly cracker substitute, look no further! These Pepper Jack Keto Cheese Crackers are the perfect thing for dipping, snacking of dunking in a bowl of soup! Light and crisp, these keto crackers are perfect to serve on the appetizer table for your upcoming holiday gatherings! These slice and […]

Shrimp Etouffee

Spicy, comforting and packed with Cajun flare, this Keto Shrimp Etouffee with Crawfish is rich, flavorful and became an instant hit with the family! This quick and easy dinner can be on the table in less than 30 minutes and will have you family begging for seconds!

South of the Border Chicken Salad

This quick and easy, spiced up South of the Border Chicken Salad is loaded with all the south of the border flavors you love! Served up in lettuce cups, wrapped in a tortilla, on a bed of lettuce, or even as a dip, this delicious, creamy chicken salad is a real crowd pleaser! Serves 3-4

Mini Chili Cheese Bites

These gorgeous Mini Chili Cheese Nacho Bites are perfect for entertaining a crowd! Using dried Ancho Chili Pods add incredible, rich chili flavor to these tasty little morsels! Quick and easy to assemble and fun to dress up with all your favorite topping combinations! Running short on time? Simply serve the chili cheese mixture in […]

Southwest Quinoa Salad

This gorgeous Southwest Quinoa Salad is a festive and delicious side that’s naturally gluten free! Great for serving a crowd, this fun salad is best served at room temperature or slightly chilled. Serves 8-10

Jalapeno Coleslaw

This quick and easy, spiced up slaw is the perfect side for a BBQ or weekend cookout! Serve it up as a side or a cool, crisp topping for pulled pork sandwiches or tacos…either way this delicious dish is a winner! Serves 8-10

Fiesta Veggie Dip

Served up with fresh seasonal veggies, this easy, zesty veggie dip will be the star of your next gathering or celebration! Cool and creamy with a hint of spicy, this dip is sure to impress! Makes about 1 ¼ cups

Zucchini Cheddar Bread

Savory Zucchini Cheddar Bread is great served for breakfast, with a soup or salad or for snacking on any time of day! It’s a great way to use up any surplus zucchini you have from your summer garden! Makes One Loaf

Chicken Spaghetti Squash Casserole

If you are a fan of traditional Texas dishes like King Ranch Chicken or Chicken Spaghetti…you are in for a treat! Chicken Spaghetti Squash Casserole combines the comforting flavors of these two dishes into one incredibly delicious low carb, keto friendly, gluten free meal! All the savory Tex-Mex flavor you love with the classic, creamy, […]

Roasted Cauliflower Keto Hummus

Are you missing your hummus after going keto? Listen up! This Roasted Cauliflower Hummus is just what you’re looking for! Creamy, rich and flavorful, this keto hummus with roasted red peppers, garlic, tahini and smoky cumin is the perfect keto summer dip!

Spiced Up Fudge Brownies

These brownies are perfectly fudgy with a hint of warm Mexican spices to liven things up a bit! Quick and easy to make, these decadent brownies are the perfect reason to kick that boring box mix to the curb! Perfect for your next cookout or potluck, the whole family will love them! Yields 12 brownies

Orange Glazed Chicken Bacon Bites

Chicken Bacon Bites are the perfect balance of sweet, savory and spicy….a real flavor explosion! Easy to prep ahead of time and have ready for the oven or grill when guests arrive, this is one appetizer you will be making time and again! Yields 35-40 pieces

Antipasto Salad

Antipasto Salad is a fun and flavorful mix of all my favorite Italian flavors! Tangy, bright and amazingly delish, this low carb and keto salad recipe is a must have in your summer recipe collection!

Grilled Salmon with Cilantro Lime Crema

Looking for a little something different to throw on the grill this weekend? This Mexican inspired Grilled Salmon with Cilantro Lime Crema is just what you’re looking for! Super quick and easy, this grilled salmon is full of spicy, chili flavor and perfect for a low carb or keto meal!

Mexican Street Style Grilled Cauliflower

In my opinion this Mexican Street Style Grilled Cauliflower is this ultimate keto and low carb cauliflower recipe! Grilled to caramel-ly perfection, drizzled with a garlicky crema and topped with salty Cotija cheese, this is Texas summertime keto comfort food at its best!

Grilled Jalapeno Chicken Thighs

Summertime means it’s grilling season and these easy, flavor packed chicken thighs should be on the menu for your next backyard BBQ!  The mild and bright marinade gives amazing flavor to this chicken…a real crowd pleaser! Serves 6

Slow Cooker Pulled Pork

Slow Cooker Pulled Pork is the perfect meal for feeding a crowd! Juicy, tender and full of flavor, this pulled pork can be served a la carte, as tacos, sliders or sandwiches. Top with your favorite creamy coleslaw for the ultimate pulled pork experience! Serves 6-8

Yogurt Marinated Chicken Fajita Kebabs with Avocado Crema

These juicy and flavorful chicken kebabs are marinated in spiced up Greek yogurt for maximum flavor and tenderness, then served up with a cool, tangy Avocado Lime Crema. These kebabs are sure to be a summertime hit! Great for a low carb lifestyle! Serves 4-5 Ingredients: 1 ½ pound boneless skinless chicken thighs, cut into […]

Cajun Snack Mix

There is something for everyone in this fun, spiced up snack mix! Great for entertaining or pack it up and give it to family and friends…either way it’s irresistible! Yields about 6 quarts Ingredients: Cajun Snack Mix 2 cups mixed nuts, salted and roasted 3 cups corn or rice Chex 3 cups corn chips (like […]

Chili Cheese Bites – Keto Appetizers

Searching for super easy keto appetizers for your upcoming Super Bowl Party?  You are going to fall in love with these Chili Cheese Bites!  Quick and easy to make and packed full of spicy, savory chili flavor, these little morsels of fabulousness are going be the hit of your party!

Mexican Shredded Beef – Instant Pot

Ya’ll, I have an easy keto instant pot recipe for you that is going take dinner time to the next level! Call it whatever you want…Chipotle Barbacoa, Chipotle Shredded Beef, pulled beef…this Mexican Shredded Beef recipe is going to quickly become a new family favorite!  The magic of the Instant Pot transforms this unassuming beef […]

Jalapeno Stuffed Hamburger Steak Bites

These Jalapeno Stuffed Hamburger Steak Bites are a nod to one of my favorite keto friendly appetizers. Simple but so delish, these mini hamburger steaks are stuffed with onion and jalapeno and served up with a creamy, dairy free avocado ranch dipping sauce. This dish is a winner all the way around! Serve as an […]

Chili Lime Steak Fajitas with Veggie Medley

These yummy Chili Lime Steak Fajitas are brought to you by Fiesta Brand Seasonings. Loaded with amazing Mexican flavors, these quick and easy Chili Lime Steak Fajitas are one of our go to dinners! Marinated steak, seared hot and served up with a mixture of squash and peppers makes a low carb and keto friendly […]

Italian Sausage Casserole with Eggplant

If you are a lover of Italian food like me, this low carb & keto friendly Italian Sausage Casserole with Eggplant is a must try! Tender eggplant, spicy and sweet Italian sausage, coated in a savory tomato sauce, studded with pocket of creamy ricotta and covered in cheese… sign me up!

Beef and Chicken Fajitas with Pinto Beans and Guacamole

Fajitas: Using Chicken breasts or a skirt steak, liberally season the meat with your desired Fajita Seasoning flavor.  Let the meat sit for 30 minutes, or up to 24 hours in the refrigerator for maximum flavor development.  Sear over a hot fire until desired doneness.  Slice against the grain prior to serving.  Serve on hot […]

Crispy Baked Chicken with Roasted Veggies

Ingredients: 2 lbs Bone in Chicken Thighs and/or Legs Bolner’s Fiesta Brand® Chicken Rub Bolner’s Fiesta brand® Paprika Olive Oil Veggies of choice

Anticuchos Recipe

Ingredients: 2-3 lbs Sirloin, cubed Bell Peppers (All colors), cut into large chunks Onion, cut into large chunks

Beefed-Up Chile Rellenos Breakfast Casserole

This hearty and delicious Chile Rellenos Breakfast Casserole is perfect for Sunday brunch or a relaxing weekend breakfast! This version includes seared skirt steak, which is an homage to one of our favorite versions of this traditional dish! Full of incredible authentic Tex-Mex flavor, this low carb dish is a definite crowd pleaser! Yields 8-10 […]

Tequila Lime Chicken Wings

Tequila Lime Chicken Wings are a fun and easy twist on the traditional chicken wing! Great for game day or a quick weeknight meal, these spiced up, caramelized, flavor packed wings are sure to become a new family favorite! Yields 4-6 servings Ingredients: 1 Tbsp. oil 1/3 cup fresh lime juice Zest of one lime […]

Southwest Corn Chowder

Southwest Corn Chowder is exactly what you need to warm you up on a cool Spring night… a creamy, hearty soup packed with spicy Southwest flare.  This quick and easy one pot wonder is great for a comforting weeknight meal! Yields 4-6 servings Ingredients: 1 Tbsp. butter, olive oil or bacon drippings 1 medium onion, […]

Oven Beef Stew

Oven Beef Stew is a family favorite and a gluten free version of a comfort food classic!  This hearty beef stew is cooked almost entirely in the oven resulting in insanely tender beef and effortless home cooking. Yields 8-10 servings Ingredients: 3 Tbsp. oil 3 pounds stew meat 2 ½ Tbsp. Fiesta Brand Uncle Chris’s […]

Roasted Cauliflower with Chili and Lime

We are obsessed with roasted cauliflower around here! It’s a quick, easy and tasty keto and low carb side dish options! There is something magical that happens when you roast cauliflower florets…they transform into succulent, nutty caramelized nuggets of yumminess with a hint of buttery sweetness. All that to say that roasted cauliflower is amazingly […]

Italian Sausage Casserole with Eggplant

In my book, Italian food is one of the ultimate comfort foods, but for me it was never about the pasta and so much more about the amazing, savory, sauces and of course the cheesiness! Honestly, living a low carb or keto lifestyle, I think Italian food is one of the easiest types of dishes […]

Dark Chocolate Chili Pots de Creme

If you’re a chocolate lover, this is the dessert for you! Rich and intensely chocolatey, this indulgent little dessert gets a spicy Tex- Mex kick from the addition of chili powder and cayenne. Perfect for any special occasion!   Ingredients: ½ cup heavy cream ½ cup milk 1 egg yolk, lightly beaten 2 Tbsp. sugar […]

Tex-Mex Chicken Stuffed Peppers

These stuffed peppers are pretty enough to entertain with and easy enough for a busy weeknight dinner! Packed with spicy Mexican flare, this delicious dinner will soon become a family favorite! Ingredients: 3 bell peppers 2 Tbsp. butter ½ red onion, diced 2 cups cooked chicken, shredded 1 8 oz. can tomato sauce 1 Tbsp. […]

Keto Jambalaya with Shrimp & Andouille

If you are a lover of Cajun food and seafood, this Shrimp & Sausage Keto Jambalaya is for you!  Packed with spicy andouille sausage and sweet, juicy shrimp combined with Cajun spiced cauliflower rice, this just may be my new favorite keto dish…and best of all it’s a one pot wonder!

Cajun Smoked Bacon Wrapped Shrimp w/ Cranberry Dipping Sauce

If your looking for an unforgettable, show stopping appetizer for your New Years celebration, look no further. These Cajun Smoked Bacon Wrapped Shrimp are going to ensure you kick off the new year with a bang! Sweet tender shrimp stuffed with jalapeno, wrapped in bacon, smoked and topped with gooey pepper jack cheese…these morsels are […]

Blackened Venison Tenderloin w/ Spicy Brussels Sprouts & Cajun Cream Sauce

Blackened Venison Tenderloin & Spicy Brussels Sprouts with Cajun Cream Sauce is an absolute show stopper! Perfect for a weeknight meal or to entertain, this flavor packed low carb and keto friendly meal can be on the table in under an hour This is one amazing meal that no one will be able to stop […]

Venison Parmesan – Low Carb, Keto Friendly, GF

If you have a freezer full of venison you don’t know what to do with…listen up. This is life changing. Quick & easy Texas style Venison Parmesan puts a Texas spin on a classic Italian dish…and better yet it’s low carb, keto friendly, gluten free and insanely delish. Fork tender pieces of venison loin coated […]

Chicken Tortilla Soup with Bolner’s Fiesta Brand Spices: The Perfect December Weeknight Dinner

Alamo City Moms Blog is happy to partner with Bolner’s Fiesta Brand to share a delicious soup recipe. This is a sponsored post. Chicken tortilla soup: the ultimate comfort food. If you are anything like us, the time between Thanksgiving and Christmas feels like a blur. The kiddos are gearing up for winter break, travel […]

Bayou Shrimp Salad with Avocado

Lately, I have been trying to meal prep a few more weekly lunch options. I have been noticing that Maddie and the Cowboy often skip breakfast so when they come in for lunch they are just ravenous! Well, sandwiches and lettuce wraps only go so far around here and it’s great to have ready to […]

Blackened Redfish Taco Bowls – GF, LC, Keto

One of our favorite things to do as a family is go to the coast and fish! Since we moved up to the Ranch, we don’t make it down to the coast as much as we’d like but thank goodness for family and friends that supply us with our Redfish! It’s about that time of […]

Venison Stroganoff – Low Carb, Keto, GF

Venison Stroganoff is my idea of the perfect comfort food! Hearty, stick to your ribs, full of amazing flavor, comfort food. This version uses venison instead of the usual beef but still has all of the amazing flavors of a traditional stroganoff! Perfectly low carb, keto friendly and gluten free…served over a bed of mashed […]

Tex-Mex Chicken Taco Pizza – LC, GF, Keto

Our family loves pizza night, we all have our favorite toppings and even our favorite crusts…but sometimes on pizza night we are want something a little out of the box. Tex-Mex Chicken Taco Pizza is one of our favorite pizza creations! This Chicken Taco Pizza combines our love of our two favorite things…tacos and pizza. […]

Pico de Gallo Crispy Chicken Thighs

Baked chicken thighs are a favorite weeknight meal around here…super quick, easy to prepare and so tasty! When it the day gets hectic, it’s great to know that while everyone is showering and cleaning up for the evening, I have dinner in the oven working away! Pico de Gallo Crispy Chicken Thighs put a delicious […]

Loaded Chorizo Burgers – Low Carb, Keto, GF

Tired of the same dinners week after week? Spice up things up with Loaded Chorizo Burgers! The weather is finally cooling off a bit and we got a good amount of rain last week around here which we needed desperately! Things are finally starting to green up! For me, this is perfect burger weather! Now, […]

Chicken and Sausage Gumbo

Ingredients: 1 cup All-Purpose Flour 1 Tablespoon Vegetable Oil 1 Onion, chopped 1 Green Bell Pepper, chopped 2 Celery Ribs, chopped 1 Tablespoon Fresh Thyme 4 cloves Garlic, minced 1 teaspoon Bolner’s Fiesta Brand® Paprika 2 Bolner’s Fiesta Brand® Bay Leaves ½ teaspoon Bolner’s Fiesta Brand® Cayenne Pepper 1 teaspoon Bolner’s Fiesta Brand® Fajita Seasoning […]

Orange Pepper Rub

Arrange chicken thighs in a shallow baking dish. Heavily season with Orange Pepper and let sit for about 1 hour. Bake, covered, at 350ºF until tender, about 1 hour or until internal temperature reaches 165ºF. If BBQing, grill chicken over a medium charcoal fire for upto 1 hour until internal temperature reaches 165ºF. For a […]

Fishing Sandwiches

In Texas, going fishing down on the coast is a weekend activity that many enjoy year-round. However, deciding what to pack to keep your hunger at bay for a day or two out on the water can be a daunting task. Let’s face it – peanut butter and jelly and ham and cheese roll-ups can […]

Mango Habanero Chicken

Sprinkle four chicken quarters with Bolner’s Fiesta Brand® Mango Habanero Rub and rub into the meat. Cover and allow to marinate up to 24 hours in the refrigerator. Bake at 350º F for up to 1 hour, or until tender (Internal temp 165ºF) For grilling, cook over a medium charcoal fire (around 350ºF) for up to […]

Blue Cheese Chipotle Burger

Saute 1/4 onion in butter until clear. Allow to cool. Mix 2 tablespoons seasoning with 1 lb. fresh ground beef and sauteed onions. Form patties of the desired size and grill to a medium-well temperature, topping with blue cheese crumbles just before the meat is done to allow a slight melt. Place patty on a […]

Fried Fish, Shrimp or Oysters

Mix 2 Tbsp Bolner’s Fiesta Seafood Seasoning with one cup flour or cornmeal. Beat one egg with one cup of milk. Dredge the fish fillets, shrimp, or oysters in the seasoned flour or cornmeal, then the milk and egg mixture, then again in the dry mixture to coat thoroughly. Fry in 350°F oil until golden […]

Pepper Steak

2 6 oz. steaks (your favorite cut) 4 tablespoons butter 1 tablespoon Bolner’s Fiesta Brand® Ground Black Pepper 1 cup thinly sliced mushrooms 3 tablespoons oil 3 tablespoons flour 2 garlic cloves (finely chopped) 1 small onion (finely chopped) 1 cup beef broth 1/4 cup red wine Salt (optional) Rub the pepper into the meat […]

San Antonio Style Chili

Serves 6-8 2 lb. Chili meat or ground beef 1 Tb Oil 2 cups Water 8 Tbsp. Bolner’s Fiesta Quick Chili Mix Brown the meat in the oil.  Add the water and Chili Mix.  Bring the chili to a boil, then lower heat and simmer until the meat is tender.  Add more water to desired […]

Bolner Family Deluxe Chili

Serves 6-8 1 tbsp. vegetable oil 2 lb. chili meat or ground beef 4 cloves fresh garlic (peeled and chopped) or 1 Tb Bolner’s Fiesta Brand® Chopped Garlic in Oil 1 medium onion (chopped) or 2 tbsp. Bolner’s Fiesta Brand® Instant Chopped Onion 1-15 oz. can Tomato Sauce 1 quart chicken broth ½ tsp. Monosodium Glutamate […]

Bolner Family Deluxe Chili Using Fiesta Brand Ancho Chili Pods

Serves 6-8 1 Tb Oil 2 lb. chili Meat or Ground beef 4 Cloves fresh Garlic (Peel and Chop) or 1 Tb Bolner’s Fiesta Brand® Garlic in Oil 1 Medium Onion (Peel and Chop) or 2 Tb Bolner’s Fiesta Brand® Instant Chopped Onion 1-15 oz. can Tomato Sauce 1 Quart Chicken Broth 1 tsp Monosodium […]

Enchiladas

Serves 4-6 ¼ cup Oil ½ cup Bolner’s Fiesta Brand® Enchilada Seasoning 2.5 cups Water 12 Corn Tortillas 1/3 lb. Grated Yellow Cheese 1/3 lb. Monterey Jack Cheese ¼ cup Fresh minced onion or 2 Tbsp. Bolner’s Fiesta Brand® Instant Chopped Onion ½ cup oil for warming Tortillas Heat ¼ cup oil in a skillet […]

Recipe for Chicken Flavor Concentrate

For delicious Chicken Broth:Dissolve 2 teaspoons Bolner’s Fiesta Brand® Chicken Flavor Concentrate in 2 cups of boiling water. Increase the amount for soups, vegetables, gravies, pasta, and rice recipes by 1-2 teaspoons or to taste. Makes authentic Caldo de Polio or Chicken Noodle Soup. Muy Sabroso!

Homemade Vanilla Extract

(read the full blog here) 1 jar (750mL) Vodka (40% alc/vol) 8-10 Vanilla Beans Slice open the beans long ways and scrape the seeds out.  Place the seeds and sliced beans into the vodka.  Set aside and let the beans extract for 9-12 months, giving the jar a good shake once a week. For a […]

Bolner Family Spaghetti Sauce

2-12 oz. cans Tomato Paste 28 oz. can Diced Tomatoes 5 Tbs Bolner’s Fiesta Brand® Gourmet Italian Choice 10 cups Water 1.5 lb. cross-cut Beef Ribs or Pork Ribs 1 Tbs. Oil ½ stick of butter 1 Medium Onion (Finely Chopped) 6 Sprigs Parsley (Finely Chopped) 4 Celery Ribs (Finely Chopped) 10 Cloves Garlic (Finely […]

Veggie Sprinkle

For grilled vegetables, slice your veggies of choice into ¼” thick slices and lay out on aluminum foil. Drizzle with olive oil and sprinkle liberally with Veggie Sprinkles! Grill on the BBQ pit or broil in the oven until desired tenderness is reached. Also try Veggie Sprinkles on salad for an added zing!

Jalapeno Rub

Sprinkle 1 rack of baby back pork ribs liberally with Bolner’s Fiesta Brand® Jalapeno Rub and rub it into the meat. Wrap ribs in aluminium foil and allow to marinate up to 24 hours in the refrigerator for maximum flavor development. Place ribs in a baking pan and bake in a pre-heated oven at 325º […]

Demon Dip

Reserve the liquid from one 16 oz. Can of whole tomatoes. Chop the tomatoes. Mix the contents of this package, the reserved liquid and the chopped tomatoes and chill. Serve with corn chips or vegetables.

Creole Sauce

3 Tbs River Road ® Creole Seasoning 4 Tbs butter 1 cup Peeled or Chopped Tomatoes 1 cup Tomato Sauce 1/2 tsp Louisiana Style Hot Sauce 3/4 cup Chopped Onion 3/4 cup Chopped Celery 3/4 cup Chopped Bell Pepper 1 1/2 tsp Chopped Garlic 1 1/2 cup Chicken Stock 1 tsp Sugar Melt butter in […]

Cajun Bread Topping

Melt unsalted butter or margarine and spread evenly over bread. Sprinkle Cajun Bread Topping lightly and top with grated Parmesan cheese. (Optional: sprinkle chopped chives or parsley over cheese). Heat at 325* until crisp. Also delicious on vegetables and popcorn.

Blackened Fish

Heat cast iron skillet until extremely hot (minimum 10 min.). In a separate pan, melt 2 Tbsp. butter per 8 oz. Filet. Dip filets in butter, and then coat both sides with River Road Blackened Seasoning. Cook each side until it appears to be charred (1 ½ – 2 min.).

Chili Mix Recipe

Brown one pound chili meat in 2 oz. suet. Add one heaping tablespoon Bolner’s Fiesta Brand Chili Mix Seasoning and one pint water. Cook slowly 45 minutes. Thicken if desired. For higher seasoning, add more Chili Mix.

Black Bean Ole’

Our Aunt Bev Loves her black beans. She suggests 1 lb. Black Beans, 1-14 oz. can whole tomatoes, 8 Tbls. Bolner’s Fiesta Brand® Black Bean Ole’ Seasoning, 1 1/2 quarts water, and 1 lb. ham chunks or sausage. Rinse beans and cover with water and tomatoes. Cover and bring to a boil. Reduce heat and […]

New Orleans Style Chicken

Melt 2 sticks butter or margarine. Add 3 Tbsp. Worcestershire sauce, 1 package (½ jar) of River Road ® New Orleans Style Chicken Seasoning, and blend. In a shallow baking dish, arrange 2 lbs. of chicken pieces and pour mixture over evenly. Place in a 350* oven for 2 hours. Serve with rice and French […]

Cajun Meat Loaf

Mix 2 lbs. of ground meat and/or pork with 2 eggs, ½ loaf grated dry bread (French bread is best when available), 2-3 tbsp. seasoning and 2 tsp. Salt (optional). Form into loaf and bake 1 hour ant 350′. Mixture can also be formed into meatballs and fried for eating.

Cajun Jambalaya

Combine one packet (1/2 jar) of River Road ® Jambalaya Seasoning with 3 cups water or broth and bring to a boil. Add 1 cup raw rice, 3 oz. tomato paste, and/or 1 lb. ham, sausage, shrimp, or chicken. Simmer covered 20 minutes or until rice is tender, stirring once. Also microwaveable.

Cajun Gumbo

Sauté 1 lb. sliced okra in 1 tbsp. oil until ropiness is gone (about 20 min.) and set aside. In a heavy pot, heat 2 tbsp. oil. Gradually add 2 tbsp. flour, stirring constantly until dark brown. Gradually add ½ cup water, then ½ can tomato paste. Blend well. Add additional 3 ½ cups water, […]

Green Pepper Steak

Combine the contents of this package with ½ cup of water, ½ cup wine, and ½ cup olive oil. Pour over 1 ½-3-lbs. round steak, sliced into ¼ ” strips. Marinate for 3 hours, turning once. Remove meat, pat dry, lightly flour, and brown in 2 tbsp. Oil. Drain cooking oil and marinade. Cover and […]

Fajita Tacos Al Carbon

(Charcoal-grilled fajitas & flour tortillas) Sprinkle fajitas (skirt, flank, thin sirloin, etc.) generously with Fajita Seasoning. Let fajitas stand 30 minutes for flavor development and tenderization (maximum tenderizing occurs when left refrigerated overnight, covered overnight. Sear the fajitas quickly over a hot grill or charcoal fire to seal in the juices, then allow to cook […]

Etouffee Seasoning

Melt 1 stick of butter in a large skillet. Add 1 lb. Peeled deveined shrimp (approx. 3 lbs. unpeeled shrimp) OR 1 lb. thawed crawfish tails. Sauté until heated thoroughly; add 1 cup water, 1 package (½ jar)River Road Etouffee Seasoning, ½ cup chopped green onions, and 1 Tbs Lemon juice. Cook covered until mixture […]

Creole Pot Roast

Lightly flour and brown 3-5 lbs. roast. Drain cooking oil when the meat is browned. Add the bag of River Road ® Creole Pot Roast seasoning, 2 cups water, and 2 Tbs. Tomato paste or 1 small can tomato sauce. (Optional: add ¼ cup wine). Bring to boil, cover, reduce heat, and cook until tender. […]

Chicken Fettuccini

Melt 1 stick of butter in a large skillet. Add 2 lbs. boneless chicken breast (cut into chunks) and sauté until heated thoroughly. Add 1 cup half and half or heavy cream, 1 package River Road Chicken Fettuccine Seasoning, ½ cup chopped green onions, and 1 Tbsp. lemon juice. Cook covered until mixture thickens and […]

Chorizo Sausage

2 lbs. ground pork or beef 10 tablespoons (2 1/2 oz.) Bolner’s Fiesta Brand® Chorizo Mix 3 oz. vinegar Salt (optional) Mix all of the ingredients together and refrigerate for 1 hour or up to 24 hours . The sausage will develop a better flavor if the ingredients are mixed together the day before cooking. […]

Southwest Style Fajita Tacos

1. Sprinkle fajitas (skirt steaks) generously with Seasoning. 2. Let fajitas stand 30 minutes for flavor development and tenderization (maximum tenderizing occurs when left refrigerated overnight). 3. Sear the fajitas quickly over a hot charcoal fire to seal in the juices, then allow to cook until just done. 4. Slice the meat across the grain. […]

Quick & Easy Spanish Rice

1 Tbs cooking oil 1 cup uncooked rice 1 – 7oz can tomato sauce 1 Tbs Bolner’s Fiesta Brand® Spanish Rice Seasoning 2 Cups water Heat the oil in a pan that has a tight fitting lid. Add the rice and fry it until it starts to turn brown. Stir in tomato sauce, Spanish Rice […]

Bacon-Wrapped Wild Game

Recipe for large pieces ( Hams, Shoulders, Backstrap, Geese, and Ducks) 2 cups of oil 1 can of beer or 1 cup vinegar 4 teaspoons Bolner’s Fiesta Brand® Wild Game Rub Mix all ingredients together, pour marinade over meat and refrigerate overnight turning once. Place bacon strips on meat and barbecue or bake over moderate […]

Red Beans and Rice Seasoning

1 lb. red beans 1lb. sausage or ham Put 1 lb. red beans in a 4-5 quart pot. Cover with water and soak for 2 hours. Drain water, add back seven cups of water and one package (½ jar) of River Road ® Red Beans and Rice Seasoning. Add 1 lb. sausage or ham or […]

Veggie Sprinkles – Lynwood Farms

Veggie Sprinkles is a delicious blend of seasonings that adds zest to any cooked vegetable. Sprinkle on your favorite steamed, stir-fried, broiled or baked vegetables such as broccoli, green beans, squash, or carrots. For a South Texas treat, brush de-seeded poblano, Anaheim and red bell peppers with olive oil and Bar-B-Que until tender. Season with […]

Classic Italian Red Sauce

1 tablespoon of oil 1 lb. hamburger meat 2 cloves fresh garlic (chopped) 1 medium onion (chopped) 2 stalks celery (chopped) 1 teaspoon parsley (chopped) 1 1/2 oz. can tomato paste 1 1/2 oz. can whole tomato (chopped) 1/2 teaspoon salt (optional) 3 cups of water 2 teaspoons BOLNER’s FIESTA BRAND ZESTY ITALIAN DELIGHT Brown […]

Seafood Pasta

Melt 1/2 stick of butter in a large skillet.  Whisk in 1 package (or 5 Tbs) of Seafood Pasta seasoning and 1.5 cups of milk.  Simmer for 5-7 minutes until sauce thickens.  Add 1 lb of peeled and deveined shrimp and cook until just pink, about 4 minutes.  Serve hot over pasta and garnish with […]

Seafood Boil

Add 1/2 cup (1/2 jar) River Road ® Seafood Boil to 2 quarts of water in a 4-5 quart pot and bring to a boil. Add 3 lbs of shrimp, crab or crawfish and return to a boil. Cook for 5 minutes, remove from heat and let seafood soak in hot water for 15 minutes […]

Potato Patties

1 lb. potatoes 3 eggs 1-3/4 oz. package Bolner’s Fiesta Brand Ground Shrimp 1 tablespoon butter (or to taste) salt & pepper to taste Boil potatoes until done, rinse and mash, adding butter, salt, and pepper to taste. Separate egg whites and yolks. Whip egg whites on high for about 2 minutes until soft peaks form, […]

Italian Garlic Bread

Melt unsalted butter or margarine and spread evenly over bread. Sprinkle seasoning lightly and top with grated Parmesan cheese. (Optional: sprinkle chopped chives or parsley over cheese). Heat at 325′ until crisp. Also delicious on vegetables and popcorn.

Dirty Rice Seasoning

Use one pound of ground pork, beef or chicken. Brown meat and drain. Add 2¼ cups of water, one tablespoon of butter or margarine 1 cup of rice and 5 Tablespoons (1/3 jar) of River Road® Dirty Rice Seasoning. Stir until mixed. Bring to a boil, cover, and reduce heat to low. Simmer for 20-25 […]

Garlic Salad Dressing

For the perfect salad dressing, combine 2 tablespoons Bolner’s Fiesta Brand® Garlic Salad Dressing mix with 1-1/4 cup mayonnaise, 3 teaspoons wine vinegar and 1/3 cup water. Bolner’s Fiesta Brand® Garlic Salad Dressing makes an excellent dip! Also try it on raw or steamed vegetables, especially artichokes. Flavor hint: Sprinkle dry mix on chicken before […]

Hamburger Deluxe

Add 1 teaspoon Bolner’s Fiesta Brand® Hamburger Deluxe to one pound of meat 30 minutes prior to cooking or refrigerate up to 24 hours for maximum flavor development. Form into 4 oz. patties. Cook quickly over hot charcoal fire or pan fry until done (internal temperature 170 degrees F). Place in a bun and garnish […]

Fajita Tacos Al Carbon (Chicken)

1. Sprinkle boneless chicken breast generously with Seasoning. 2.Let fajitas stand 30 minutes for flavor development. 3.Sear the fajitas quickly over a hot grill or charcoal fire to seal in the juices, then allow to cook until just done. 4.Slice the meat across the grain. Place on hot flour tortillas. Garnish with guacamole cheese and […]

Fajita Tacos Al Carbon (Chicken)

1. Sprinkle boneless chicken breast generously with Seasoning. 2. Let fajitas stand 30 minutes for flavor development. 3. Sear the fajitas quickly over a hot grill or charcoal fire to seal in the juices, then allow to cook until just done. 4. Slice the meat across the grain. Place on hot flour tortillas. Garnish with […]

Tuna Salad

Mix 3 Tbs River Road ® Tuna Fish Seasoning with 1/3 cup of mayonnaise and a 12oz can of tuna fish. Mix well, cover and refrigerate for 2 hours. Also delicious for chicken salad.

Venison Sausage

12 oz. jar seasons 25 lbs. Venison or Pork Trimmings 24 oz. jar seasons 50 lbs. Venison or Pork Trimmings 1 jar FIESTA VENISON SAUSAGE SEASONING (casing for links optional) Mix the meat and the seasoning together. Add the small package of cure (pink) if the sausage is to be smoked. Grind the sausage and […]

Breakfast Sausage

Thoroughly mix 2 tablespoons Bolner’s Fiesta Brand® Pan Sausage Seasoning with 1 lb. ground turkey, pork, beef or game. Form patties and fry. Use as a main or side dish, or fry, crumble and scramble with eggs. Sausage freezes well. Sausage makes delicious barbecue. Always use good food handling practices when preparing sausage. The contents […]

Fajita Tacos Al Carbon (Charcoal-grilled fajitas & flour tortillas)

1. Sprinkle fajitas (skirt, flank, thin sirloin, etc.) generously with Fajita Seasoning. 2. Let fajitas stand 30 minutes for flavor development and tenderization (maximum tenderizing occurs when left refrigerated overnight, covered overnight. 3. Sear the fajitas quickly over a hot grill or charcoal fire to seal in the juices, then allow to cook until just […]

Jerky Seasoning

Cut beef or game meat into strips and season heavily with Bolner’s Fiesta Brand®Jerky Seasoning. Rub seasoning into meat. For indoor jerky, hang seasoned meat strips in oven and dry overnight at 175 degrees. For smoke flavor, barbecue briefly before hanging in oven or dry over low fire on a barbecue pit or in a […]

Authentic Menudo

Menudo is best served piping hot with tortillas for dipping, and can be chilled and reheated for several days, which only intensifies the flavor. 8 lb. tripe 1 fresh pig’s foot 1 jar (4 oz.) or to taste Bolner’s Fiesta Brand® Menudo Spice Mix Water Salt to taste 1 28 oz. can of hominy Chopped […]

Mexican-Style Vermicelli

Lightly brown 5 to 7 oz. box of fideo (or any very thin pasta) in two tablespoons of cooking oil, bacon grease or lard. Add one 14-16 oz. size can of whole tomatoes (chopped and with juice), two tablespoons of Fideo Ole’ Seasoning and 1 1/2 cups water. Cover and simmer until liquid is absorbed…about […]

Carne Guisada Tacos

Ingredients: 2 lb. Carne Guisada Meat (1/2 inch cubes beef and/or pork) 2 tablespoons oil Water 5 tablespoons (or to taste) Bolner’s Fiesta Brand® Carne Guisada Seasoning Direction: Brown the meat in 2 tablespoons of oil. Add 2 cups of water and SIMMER the stew covered at a low heat until the meat is tender. […]

Cajun Red Fish & Meat

1.) Brush both sides of a fish our meat fillet with melted butter. 2.) Sprinkle both sides of the fillet with a generous amount of seasoning. 3.) Heat a heavy skillet (cast iron works best) until extremely hot (at least ten minutes on high heat). Place a fillet in the pan and spoon on 1 […]

Texas Style Steak

1. Sprinkle steak generously with Bolner’s Fiesta Brand® Texas Style Steak Seasoning. 2. Let steaks stand for 1 hour for flavor development and tenderization (maximum tenderization occurs when left refrigerated overnight). 3. Sear the steaks quickly over a hot charcoal fire or on a griddle or fry-pan. Do not over-cook meat. 4. Enjoy steaks with […]

Recipe for Cayenne Pepper

Spicy Meat Cutlets Slice one beef, pork, or venison tenderloin into 1/2 inch thick pieces. Place inside plastic zip top bag and flatten each piece with mallet. Remove from plastic bag and marinate in 1 cup milk, 2 tablespoons BOLNER’S FIESTA BRAND Cayenne Pepper, and 2 tablespoons BOLNER’S FIESTA BRAND Fajita Seasoning for 30 minutes. […]

Crab, Shrimp, & Crawfish Boil

Add ½ cup of Bolner’s Fiesta Brand ® Crab, Shrimp & Crawfish Boil Seasoning to 2 quarts of water and bring it to a boil. Add 3 pounds of Crab, Shrimp, Crawfish, Lobster or other seafood. After water returns to a boil allow to cook for approximately 2-5 minutes. When shrimp are bright pink and […]

Mole Poblano

Mix 1 oz. of Bolner’s Fiesta Brand® Mole Poblano in a cup of broth or water. Fry in 2 tablespoons of lard about 5 minutes. Add 1 lb. any kind of cooked meat. Serve hot. For turkey or hen , use 1 oz. of Fiesta Mole Poblano to each 1 lb. or meat.

Barbecued Shrimp

Melt 2 sticks unsalted butter or margarine with 3 Tbsp. Worcestershire sauce. In a shallow baking dish, combine butter, Barbecued Shrimp Seasoning and 2-3 lbs. unpeeled, deheaded shrimp. Place in a 350* oven for 20 min. or until shrimp are just pink. Serve with rice and French bread.

Broiled Game Fish

1. Heavily season both sides of a 3/4” thick fish fillet with BOLNER’S FIESTA BRAND® GAME FISH SEASONING. 2. Broil five minutes (less for thinner fillets) on each side in a lightly oiled pan. Do not overcook. Optional gamefish sauce: 2 oz. butter 2 oz. sliced almonds 1 cup sliced mushrooms 1/3 cup white wine […]

Fajita Tacos Al Carbon (Charcoal-grilled fajitas & flour tortillas)

1. Sprinkle fajitas (skirt, flank, thin sirloin, etc.) generously with Fajita Seasoning. 2. Let fajitas stand 30 minutes for flavor development and tenderization (maximum tenderizing occurs when left refrigerated overnight, covered overnight. 3. Sear the fajitas quickly over a hot grill or charcoal fire to seal in the juices, then allow to cook until just […]

Brisket Rub

Brisket 1. Slightly dampen Brisket and rub thoroughly on all sides with generous amount of seasoning. 2. Refrigerate Brisket overnight for full flavor development and tenderization. 3. Bake covered in oven for 6 hours at 225 degrees or barbecue over low fire 8-12 hours until tender. Note: This seasoning can be used on any kind […]

Seasoned Blue Crab

Dampen fresh whole blue crab and expose the basket. Dredge the whole crab in the Bolner’s Fiesta BBQ Crab Seasoning and fry quickly in hot oil or broil in very hot oven. Enjoy other Bolner’s Fiesta Seafood Seasonings such as; Cajun Redfish, Game Fish Seasoning, Cajun-All, and Creaole Seasoning.

Bolner Family Tamale Experience

Makes 25 to 30 Dozen Read these instructions thoroughly before beginning. It is best to have four to five people helping you. Shopping list: To begin your experience you will need the following items: 12 lb. Wet Masa (fresh ground corn which can be purchased at a local molino) See note below. 4 lb. Pure […]

Brisket Rub – Salt Free

1. Slightly dampen Brisket and rub thoroughly on all sides with generous amount of seasoning. 2. Refrigerate Brisket overnight for full flavor development and tenderization. 3. Bake covered in oven for 6 hours at 225 degrees or barbecue over low fire 8-12 hours until tender. Note: This seasoning can be used on any kind of […]

Seasoned Tamale Masa

6 cups masa flour 5 cups water, broth or stock 1 packet BOLNER’S FIESTA BRAND TAMALE MASA SEASONING 1 lb. lard, melted By hand or in a heavy mixer, blend masa, liquid and spices. Continue mixing while adding melted lard. If using prepared, wet masa, start with four pounds and simply blend in the spices […]

Seasoned Tamale Meat

4 lb. coarse ground pork 1 packet BOLNER’S FIESTA BRAND TAMALE MEAT SEASONING Water Brown pork and then add spice mix and enough water to cover. Cook until very tender, about 1 hour. Drain broth and let meat cool.

Recipe for Tamale Wrappers

Use these parchment tamale wrappers exactly as you would use real Corn Shucks, however, it is not necessary to separate, trim or soak these before use. Simply spread the masa, add the filling, and steam as your recipe requires. Remove before eating tamales.

Tijuana Ole’ ®

Sprinkle any thin steak generously with Fiesta Brand® Tijuana Ole’. Let stand 30 minutes prior to cooking or refrigerate up to 24 hours for maximum flavor development and tenderization. Sear Steak Al Carbon quickly over a hot charcoal fire to seal in juices, then cook until done ( internal temperature of 170 degrees F). Slice […]

Tamale Fixin’s®

Please read entire recipe before starting In addition to this kit, you will need to purchase: 4 pounds of coarse ground pork, chicken, or beef 1 pound of lard 6 cups masa flour (about 2 pounds) Place corn shucks in warm water to soak and soften while preparing other ingredients. Meat preparation: 4lb coarse ground […]

Mild Chili Sauce

2 tablespoons cooking oil 3 tablespoons flour 4 tablespoons BOLNER’S FIESTA BRAND NEW MEXICO GROUND CHILI 2 cups chicken stock or water 2 cloves garlic or 1/4 tsp. garlic powder. 1/4 tsp. salt or to taste Sauté flour in oil over medium heat until brown. Add garlic and chili and cook 1 minute more. This […]

Pinto Beans

1 lb. dry pinto beans 4 oz. ham hock or salt pork 3 tablespoons Bolner’s Fiesta Brand® Pinto Bean Seasoning Water to cover beans Pick through and rinse one pound of beans. Put beans in a pot, cover with water and soak in refrigerator overnight. Pour off all the water and fill the pot with […]

Beef Tacos

1 tablespoon of oil 1 lb. ground beef 1 tablespoon Bolner’s Fiesta Brand® Taco Seasoning 1/2 cup water 12 taco shells Chopped onions, tomato, lettuce and picante sauce for garnish. Heat the oil in a skillet and brown the meat. Add the water and the seasoning and simmer the meat on low heat until done( […]

Picadillo

Brown 1 1/2 lb. hamburger meat in its’ own fat. Add 3 diced potatoes, 1-14 oz. can chopped tomato, 4 tablespoons of Bolner’s Fiesta Brand® Picadillo Ole’ and water to cover. Simmer over low heat until potatoes are tender. Add water when necessary. Serve as a main dish or spoon mixture into hot flour tortillas.

Steamed Artichokes

Artichokes are one of those vegetables that are often forgotten about, but are oh-so-delicious! Growing up, it was always a treat to find out an artichoke was steaming – they are definitely a Bolner family favorite. This particular recipe was shared with me by a cousin of mine, and has quickly become popular in my […]

Springtime Shrimp Boil

Tis the season for shrimp and crawfish boils! With a unique blend of savory and hot spices and herbs, our Crab, Shrimp & Crawfish Boil Seasoning will leave you and your friends licking your fingers and wanting more. Perfect for a Friday night Lenten dish or a spring break neighborhood block party, this is a […]

Crunchy Tacos

Crunchy tacos are one of my go-to dishes since they are so simple and delicious. Whether you are cooking for two or ten, Bolner’s Fiesta Brand® Taco Seasoning can help you create a straighforward meal that everyone will enjoy! Ingredients (Makes 6 crunchy tacos) 6 taco shells 1 Tablespoon Bolner’s Fiesta Brand® Taco Seasoning (more […]

Homemade Vanilla Extract

If you do any type of baking, there is a 99.7% chance that you have used vanilla extract! Whereas there are some pretty tasty imitation extracts out there in the marketplace, there is almost nothing better than real, pure vanilla. Making your own vanilla extract is not only fun for both adults and children alike, […]

Lemon & Herb Baked Salmon

Salmon is one of my favorite fish to eat, and there are so many delicious recipes out there for it. Not only does it taste delicious, but you also get all of those Omega-3 Fatty Acids that are so good for your health! Our Bolner’s Fiesta Brand® Lemon & Herb seasoning has a wide range […]

Beef Stew

The cooler weather is here, and Christmas is right around the corner! With the kids out of school and friends and family visiting, this beef stew recipe is an easy meal to throw together early in the day and provides tasty leftovers for days! Let your stove do the cooking as your house fills with […]

Family-Favorite Thanksgiving Meat Dressing

Thanksgiving is one of the Bolner family’s favorite times of year! With juicy turkey, sweet potato casserole and scrumptious pumpkin pies (recipe here), who wouldn’t like this holiday? One of the family’s oldest traditions is making Grandma Bolner’s home made meat dressing! “Meat dressing”, you ask? What happened to cornbread stuffing? Well, we have that […]

Bone-licking Delicious Baked Baby Back Pork Ribs

The kids are out of school and summer is here! What better way to kick off the summer than cooking some delicious pork ribs? Cooking ribs may sound daunting to many – preparing the charcoal grill, checking the temperature constantly, and making sure the meat doesn’t burn for hours on end. Also, don’t let the […]

Bring the Taste of Louisiana Home with Red Beans and Rice

Red Beans and Rice is one of many people’s favorite dishes that can be found almost anywhere in Louisiana. You may be thinking – “wait, I’m not in Louisiana and I’m not planning a visit any time soon”! Well, you are in luck. With an iconic blend of onions, bell peppers, celery, garlic and Creole […]

Carne Guisada! With only four basic ingredients.

Are you looking for something to do on these cold, rainy (or snowy) weekends? How about making some delicious Carne Guisada! With only four basic ingredients, this is one of the easiest recipes you can find. Our Carne Guisada Seasoning has the perfect blends of Garlic, Onion and your favorite flavorful spices that is guaranteed […]

Easy and Delicious Enchiladas From Your Own Kitchen

Here in San Antonio, Enchiladas seem to be a staple food for most people! Rather than going from restaurant to restaurant looking for the perfect enchiladas, why not make them in your own home? The Bolner Family enchilada recipe using our Enchilada Seasoning has stood the test of time as the favorite for many of […]

Chili Made From Scratch Using Ancho Chili Pods

Christmas time is approaching, and what does that mean? Cold weather! What better way to settle into winter than a delicious, homemade batch of Chili using real chili pods? While many folks are unfamiliar with what to do with whole Chili Pods, a little practice can result in some delicious, new flavors in your already […]

Thanksgiving Day Pumpkin Pie

It’s time for Holiday baking! When we think of Thanksgiving, we think of all things pumpkin. What better way to celebrate Thanksgiving than a homemade pumpkin pie? We have finally decided to share our family secret recipe with you! This simple recipe will no doubt create a mouthwatering pie that you just can’t find in […]