Broiled Game Fish

• 1. Heavily season both sides of a 3/4” thick fish fillet with BOLNER’S FIESTA BRAND® GAME FISH SEASONING.

• 2. Broil five minutes (less for thinner fillets) on each side in a lightly oiled pan. Do not overcook.

Optional gamefish sauce:

• 2 oz. butter
• 2 oz. sliced almonds
• 1 cup sliced mushrooms
• 1/3 cup white wine
• 2 tablespoons chopped parsley
• 1 teaspoon BOLNER’S FIESTA BRAND® GAME FISH SEASONING. Sautee the almonds and the mushrooms in the butter. Add the wine, seasoning and the parsley and simmer five minutes. Serve over the fish.