Homemade Chorizo Breakfast Patties

Homemade Chorizo Sausage Patties

Homemade Chorizo Breakfast Patties

Rather than buying your chorizo from the store, try using Bolner’s Fiesta Brand Chorizo Mix to make your own at home!

Yields 6 to 8 servings

 

Ingredients:

2 lbs. ground pork (or ground beef)
10 tablespoons Bolner’s Fiesta Brand Chorizo Mix
3 ounces distilled white vinegar
1 teaspoon salt

 

Directions:

1. Combine all of the ingredients in a large mixing bowl and stir until well combined.
2. Cover and chill the mixture for at least 1 hour or up to 24 hours to give the flavors time to combine.
3. Shape the mixture into patties by hand and fry them in a skillet with oil or char-broil on the grill.

NOTE: The sausage will develop a better flavor if the ingredients are mixed together the day before cooking.

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