Chili using Ancho Chili Pods

Serves 6-8

Ingredients:

1 Tb Oil 2 lb. chili Meat or Ground beef 4 Cloves fresh Garlic (Peel and Chop) or 1 Tb Bolner’s Fiesta Brand® Garlic in Oil 1 Medium Onion (Peel and Chop) or 2 Tb Bolner’s Fiesta Brand® Instant Chopped Onion 1-15 oz. can Tomato Sauce 1 Quart Chicken Broth 1 tsp Monosodium Glutamate (optional) 1 tsp Salt (Optional) 4 Tb Oil 6 Tb Flour 3-4 Bolner’s Fiesta Brand® Ancho Pods* 1 tsp Bolner’s Fiesta Brand® Whole or Ground Comino ½ tsp Bolner’s Fiesta Brand® Ground Black Pepper (more…)

Cheesy Enchiladas

Ingredients:

¼ cup Oil ½ cup Bolner’s Fiesta Brand® Enchilada Seasoning 2.5 cups Water 12 Corn Tortillas 1/3 lb. Grated Yellow Cheese 1/3 lb. Monterey Jack Cheese ¼ cup Fresh minced onion or 2 Tbsp. Bolner’s Fiesta Brand® Instant Chopped Onion ½ cup oil for warming Tortillas (more…)

Carne Guisada

Ingredients:

2 lb. Carne Guisada Meat (1/2 inch cubes beef and/or pork) 2 tablespoons oil Water 5 tablespoons (or to taste) Bolner's Fiesta Brand® Carne Guisada Seasoning (more…)

Bolner’s Fiesta Salsa

Ingredients:

4-5 Arbol Chilies 3 cloves fresh garlic 2 whole fresh tomatoes or 1 can crushed tomatoes ¼ small onion, chopped juice of ½ a lemon juice of ¼ of an orange 2-3 cups Chicken Stock Fajita Seasoning to taste (more…)

Rack of Ribs

Ingredients:

1 Rack of ribs, any style Bolner’s Fiesta Brand® Rib Rub Bolner’s Fiesta Brand® Uncle Chris’ Gourmet Steak Seasoning (more…)