Appetizer

🌶️ Spice up your week with Chimichurri de Fiesta! Serrano peppers, garlic, and fresh herbs come together for a sauce that’s as versatile as it is delicious. 🌿 Fresh, zesty, and packed with vibrant flavors featuring our Mexican Oregano and Ground Comino for a Fiesta-style twist. 🍴 Whether it’s steak, chicken, or veggies, it’s the flavor boost you didn’t know you needed! Ready in just 15 minutes. Try it today!

Prep Time: 15 minutes

Cook Time: 5 minutes

Yields: 8-10 servings

Ingredients

• 1 cup Olive Oil
• 1/2 cup Red Wine Vinegar
• 1/4 of a Red Onion
• 2 Tbsp Bolner’s Fiesta Brand Mexican Oregano
• 1/2 tsp Bolner’s Fiesta Brand Comino
• 1 bundle Curly Leaf Parsley, chopped
• 1 cup fresh Cilantro, chopped
• 1/2 bulb Garlic, peeled
• 2 Serrano Peppers, de-stemmed and de-seeded

Instructions

1. Add all ingredients into a blender and blend to your desired texture.
2. Place in the refrigerator and use throughout the week; good for up to five days.

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