No stove, no problem! Celebrate the season of renewal with this delicious and easy Spring Shrimp Ceviche recipe. Fajita Seasoning isn’t just for Fajitas! As one of our most versatile seasonings and can be used on most any dish to add and enhance flavor.
Yields 4 servings
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Imagine starting your day with a burst of flavors wrapped in a warm tortilla – that’s what these breakfast tacos offer. The homemade chorizo is freshly prepared and seasoned perfectly using Fiesta Chorizo Mix. The rich and savory flavor of the chorizo pairs wonderfully with the softly scrambled eggs. This recipe is not just a meal; it’s an experience in itself!
Yields 6 to 8 servings
If you are craving that authentic Mexican flavor for your tacos, look no further. Fiesta Brand® Taco Seasoning is a flavorful blend of garlic, paprika and spices. Try it once and it will become the only taco seasoning you will ever use!
Recipe Ingredients:
1 tablespoon of oil
1 lb. ground beef
Taco Seasoning Sample Packet
1/2 cup water
12 taco shells
Chopped onions, tomato, lettuce and picante sauce for garnish.
Recipe Instructions:
Heat the oil in a skillet and brown the meat. Add the water and the entire contents of Taco Seasoning sample packet. SIMMER the meat on low heat until done (about 20-30 minutes). Fill the taco shells with meat and garnish. Enjoy!
Taco Seasoning Ingredients:
Spices, Salt, and Garlic and Paprika
Taco Seasoning Nutrition Facts:
Serving size: 1/4 tsp (1g), Amounts per Serving: Calories 0g, Total Fat 0g (0% DV*), Sodium 130mg (5% DV*), Total Carb. 0g (0% DV*), Protein 0g *The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
A family favorite that is packed with flavor, Carne Guisada Seasoning creates a rich and robust stew full of tantalizing ingredients and melt-in-your-mouth slow-simmered beef or pork. With the perfect balance of peppers, garlic, chilies and seasoning, meals become infused with a full-bodied Mexican flavor that is sure to satisfy any South of the border craving.
Recipe Ingredients:
1 lb. Carne Guisada Meat (1/2 inch cubes beef and/or pork) or your favorite cut of roast
1 Tablespoons oil
Water
Carne Guisada Seasoning sample packet (1 oz.)
Recipe Instructions:
Recipe Instructions:
Brown the meat in 1 Tablespoons of oil. Add 2 cups of water and SIMMER the stew covered at a low heat until the meat is tender (about 1 to 3 hours). Add more water as needed to avoid drying the meat. Mix entire contents of Carne Guisada Seasoning sample packet (1 oz.) with 1/2 cup of water to make a paste and add to the stew. Continue to SIMMER an additional 15 minutes or until the gravy is of the desired thickness. Serve on hot tortillas or over rice!
Carne Guisada Seasoning Ingredients:
Corn Starch, Spices, Salt, Monosodium Glutamate, Onion, Garlic, Sugar, Bell Pepper, Beef Flavor [Yeast Extract and Natural Flavor (Derived from Amino Acids)] and Calcium Stearate (Free Flow Agent).
Carne Guisada Seasoning Nutrition Facts:
Serving size: 1/4 tsp (1g), Amounts per Serving: Calories 0g; Total Fat 0g (0%DV*); Sodium: 65mg (3%DV);Total Carb: 0g (0%DV), Protein 0g. *Percent Daily Values (DV) are based on a 2,000 calorie diet.
Jam packed with holiday flavors, these dreamy, orange laced oatmeal cookies are a must have on your holiday baking list! Buttery, crisp edges and a perfectly chewy center make these cookies a family favorite!
Yield about 6 dozen
Prep Time: 10 minutes
Bake Time: 8-10 minutes per batch
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Great for meal prep, these cool, creamy, delicious overnight oats are great to make ahead and have in the fridge for a quick hearty, healthy breakfast. Spiced with cinnamon, sweetened with maple syrup and studded with toasted pecans, these simple oats are packed with flavor. The recipe below is makes one serving so it’s easy to scale up as needed!
Yields 1 serving
Prep Time: 5 minutes
Inactive Prep: 4 – 24 hours
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Decadent and elegant, this meal is perfect for a date night or cozy holiday dinner. The process of making risotto is so simple and takes a little time, but it’s so worth it in the end! For extra heat, sear the scallops with our River Road Blackening Seasoning. Serve with crusty bread and a simple green salad!
Yields 4 servings
Prep Time: 10 minutes
Cook Time: 45 minutes
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A buttery, snickerdoodle cookie crust topped with creamy, vanilla cheesecake layer and finished with more crispy, cinnamon cookie goodness, these fun and decadent cheesecake bars are always a favorite!
Yields 12 bars
Prep Time: 25 minutes
Bake Time: 40 minutes
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Make use of those holiday fruit baskets by squeezing fresh ruby red grapefruit and navel oranges for this mouthwatering citrus marinade, perfect for marinating succulent pork tenderloin. A few moments on the grill or in the oven and a delicious dinner is done! Typically, two tenderloins come packaged together in the meat section of the grocery store. For ease, zest the citrus before squeezing!
Yields 4 servings
Prep Time: 10 minutes
Inactive Prep: 2 -4 hours
Cook Time: about 25 minutes
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Crispy on the outside, gooey on the inside and the perfect blend of sweet and savory, these poblano studded corn fritters are full of amazing flavor and make a great addition to any brunch or dinner. Feel free to use fresh corn if available and in season!
Yields 16 fritters
Prep Time: 15 minutes
Cook Time: 5 minutes per batch
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This decadent, liquor spiked dessert is the perfect centerpiece for a holiday celebration. A bourbon and coffee-soaked cake layer,enrobed in a cinnamon spiced mascarpone custard, this easy dessert will be the talk of the table!
Prep Time: 30 minutes
Cook Time: 10 minutes
Inactive Prep: 6-8 hours
Serves: 9-12
These tasty ricotta-filled Eggplant Rollups can be served up as a low carb meatless main dish with a simple salad or as a hearty side along with chicken or fish.
Prep Time: 25 minutes
Cook Time: 45 minutes
Serves: 6
The combination of pumpkin and pecan is the star of the show in these fluffy, fall inspired waffles. If this recipe makes more than needed, you can freeze and reheat them as needed in the toaster for a quick morning breakfast.
Yields 11-12 (4 inch) waffles
Prep Time: 20 minutes
Cook Time: 8 minutes per batch
These buttery, spiced up, apple studded blondies are perfect for fall.Serve slightly warm, topped with vanilla ice cream and caramel sauce for a an over the top sweet treat!
Prep Time: 15 mins
Cook Time: 23 mins
Serves: 12
The classic combination of ripe tomatoes, fresh basil and mozzarella in this savory pie can’t be beat! Enjoy this tasty tomato pie as a side dish or serve it with a green salad for lunch or weekend brunch.
Prep Time: 15 mins
Cook Time: 40 mins
Serves: 8
Sweet, tart cherries and a hint of cinnamon and orange permeate every bite of this glazed breakfast treat!
Prep Time: 20 mins
Cook Time: 15 – 18 mins
Serves: 6
Studded with blueberries and topped with a delicious streusel topping, this overnight French toast always gets rave reviews and is great for entertaining a crowd!
Prep Time: 20 mins
Cook Time: 45 – 50 mins
Serves: 12
This easy summer side dish is great for using all the fresh summer farm stand veggies, and is light and healthy to cook throughout the fall and winter. Quick and simple, Squash & Corn Sauté is a side the whole family will love!
Prep Time: 15 mins
Cook Time: 20 mins
Serves: 6
An easy garlic citrus marinade is the secret to creating these juicy, flavorful chicken thighs. Serve this chicken with rice and a green salad for a simple, delicious dinner the family will love!
Prep Time: 15 mins
Inactive Prep: 4-6 hours
Cook Time: 40 mins
Serves: 6
This no fuss summer salad features raw zucchini, thinly sliced and dressed with a brightlemon and olive oil dressing featuring Fiesta Brand Italian Choice Seasoning. Fresh herbs, toasted pecans and shaved Parmesan take this simple salad over the top!
Prep Time: 20 mins
Serves: 4
