Search Results - Fiesta Chicken Rub

Chicken Bacon Bites are the perfect balance of sweet, savory and spicy….a real flavor explosion! Easy to prep ahead of time and have ready for the oven or grill when guests arrive, this is one appetizer you will be making time and again!

Yields 35-40 pieces

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A classic dish that never gets old. This recipe takes the traditional flavors of juicy, tender chicken and adds a crispy, flavorful twist with the use of Bolner’s Fiesta Chicken Rub seasoning, which makes this dish burst with savory goodness in every bite. Not only is it delicious, but this dish is also incredibly easy to prepare, making it a perfect go-to meal for any occasion. With its crispy exterior and juicy interior, this dish is sure to become a favorite in your household.

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Arrange chicken thighs in a shallow baking dish. Heavily season with Orange Pepper and let sit for about 1 hour. Bake, covered, at 350ºF until tender, about 1 hour or until internal temperature reaches 165ºF. If BBQing, grill chicken over a medium charcoal fire for upto 1 hour until internal temperature reaches 165ºF. For a tangy twist, juice two limes over the chicken with about 5 minutes left.

Serve with Spanish Style Rice:
Brown 1 cup of rice with 1 Tbs olive oil. Add ½ cup onions and 1 clove of chopped garlic and sautée in 5 minutes. In a separate pot, boil 2 cups of water with 2 Tbs Bolner’s Fiesta Brand® Chicken Tomato Concentrate. Slowly add boiling water to rice and cover, lower heat and let simmer 20 minutes. Remove from heat and allow to sit but do not uncover or stir for 5 minutes. Fluff, and enjoy!

Sprinkle four chicken quarters with Bolner’s Fiesta Brand® Mango Habanero Rub and rub into the meat. Cover and allow to marinate up to 24 hours in the refrigerator. Bake at 350º F for up to 1 hour, or until tender (Internal temp 165ºF)

For grilling, cook over a medium charcoal fire (around 350ºF) for up to 1 hour, or until tender (Internal temp 165ºF)

For an added treat, sauté one diced onion and 5 cloves of garlic in one stick of butter and 1 Tbsp Worcestershire sauce, and brush on top the chicken with about 10 minutes left!

🍤🔥 Craving some spicy seafood? These Mango Habanero Shrimp Skewers are your answer! Packed with sweet and spicy flavor, they’re a must-try for your grill. 🌶️🍤 With just a sprinkle of our Mango Habanero Rub, you can bring bold tropical heat to your kitchen. Perfect for shrimp, chicken, or even veggies. Grab a jar today and spice up your summer grilling with flavors that’ll have everyone asking for seconds!

Prep Time: 15-20 minutes
Cook Time: 30 minutes
Yields: 6-8 servings
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